this week at the market

Anna Maria's Savory Jams
Anthis Greek Foods
Bambino Ravioli
Bohemian Baked
Clarkson Ave. Crumb Cake
Dacha Fermented Foods
Doc Pickle
Farm Eats
Gaia's Breath Farm
Hey Mama Kitchen
Kontoulis Olive Oil
Letterbox Farm
Mangalitsa by Mosefund
Meredith's
Morgietiwicz Produce
North Winds Lavender
Nutmeg
Orchards of Concklin
Pie Lady  & Son
Pinebrook Roasters
Pura Vida Fishery
Stone & Thistle Farm
Sun Sprout Farm
VN to GO
Wave Hill Breads

blog

July 20th, 2019

saveur

Closing early and keeping cool with cucumbers!

Dear shoppers, because of the extremely high temperatures forecast and our lack of shade
on the market plaza, we will be closing the market EARLY on Saturday, at 11:30 a.m.

Please come to the market when the temperatures are still bearable and support our vendors who will be driving a long way for a shortened market. 

This would be a very good day to buy cooling cucumbers to eat raw, pickled or cooked.

Tired of the same old cucumber/mint salad?

Saveur offers this collection of refreshing cucumber recipes including one for a tomato cucumber salad with a bracing fennel dressing and a tangy red pepper and cucumber slaw. (Perfect timing, Morgiewicz Produce is bringing their first peppers of the season this Saturday). 

Saveur also delivers this refreshing update on the classic gin & tonic 

gincooler

 

VN to GO will have their refreshing spring rolls and Mangalitsa is bringing their cheese brats for the grill,
should you want to go near it this weekend!

Too tired to bake? Pick up a crumb cake from Clarkson Ave. Crumb Cake from Brooklyn.

See you at the market!

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